I made my mom's vegan, gluten-free, eggplant curry and it's so easy I barely had to do anything. The curry only uses eggplant, tomato, and onion, as well as a few spices already in most kitchens.

Baingan ka bharta's key to success lies in proper roasting over an open flame, using mustard oil, balancing spices, and avoiding over-mashing. Draining moisture and including onions and tomatoes ...

While many dont tend to enjoy baingan, this underrated vegetable can be turned into some of the most delicious dishes in Indian cuisine. Read Time: 2 min The ideal meal for the weekday is dal, chawal, ...

Looking for a delightful Indian dinner recipe that's both easy and delicious? Say hello to Punjab Baingan Bharta! This popular Indian dish has been winning hearts with its earthy flavours, smoky aroma ...

Baingan Bharta is a beloved North Indian dish that celebrates the rich, smoky flavors of roasted eggplant. A simple yet ...

Does aubergine (baingan) hold a constant position in your vegetable basket, throughout the year? Is a baingan-based dish among your comfort foods? Are you a fan of the taste and texture of the ...

Years ago, a friend’s wife had a tiff with her new Tamilian neighbour who told her, "You Bengalis put alu (potato) in all your dishes." Though it is true that the British left behind their love for ...

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