The b est air fryers are all the rage right now, and once you've invested in a model, next comes plenty of experimentation, trying to cook different foods. Last Saturday, we made a vegetable curry, ...

Looking around for what to use for some lovely crunch as a topping for roasted broccoli, I spied the poppadoms I’d bought at the weekend. Next thought was: why hadn’t I thought of that before?

Tipu Rahman, a curry chef originally from Bangladesh, runs the Tamarind Restaurant on Wellingborough Road in Northampton. About 1,280 poppadoms were used to increase the existing record of 5ft 2in ...

Cook the poppadoms in batches in sunflower oil in a deep fryer at 180c or in a deep frying pan with 2.5cm oil for just a few seconds. Drain immediately and if possible stand large poppadoms up on a ...

Main Course: Chicken and spinach curry served with basmati rice and poppadoms Dessert: Hot white chocolate poured over frozen berries: I call this Delicious Serves: 6 Cost: €70 Main Course 2 onions ...

Martin Senders, an in-house air fryer chef for Philips, said: "Air fryers are amazing for Boxing Day leftovers, but poppadoms ...

Jamie Oliver has sparked outrage for making a curry 'from a jar' and microwaving a poppadom on his new Channel 4 series. Good Morning Britain host Adil Ray, 50, joked that he was tempted to 'try to do ...

It's been more than a decade since Keralan-born chef Anand George opened the doors to an Indian restaurant with a difference in Cardiff in the shape of Purple Poppadom. With loyal regulars already ...

A Cardiff Indian restaurant has been named the best in Wales at the prestigious British Curry Awards 2021. Purple Poppadom beat three other restaurants to the title of Best Restaurant in Wales at the ...