Cooking rice may seem like a rudimentary skill, but rice can be a tricky dish to perfect. The general rule of thumb to properly cook your rice is to use a ratio of 2 parts water to 1 part rice, but ...

Tender shrimp and mussels sit atop al dente rice that's perfectly flavored with seafood broth, aromatics, and spices in this ...

This rice cooker can steam, sauté, and slow cook, but its rice cooking capabilities are somewhat disappointing.

Rice pudding is genuine soul food, bringing an instant, comforting childhood feeling, like a hug or a warm blanket.And what could be nicer than a portion after a long walk in a hopefully snow-covered ...

Sign up for the Slatest to get the most insightful analysis, criticism, and advice out there, delivered to your inbox daily.

Chicken fried rice is the answer to most weeknight dilemmas. It uses leftover rice, cooks in one pan, takes under 20 minutes, ...

Winter requires the very most from your home cooking. Whether hosting a holiday hoo-ha or recovering from the gluttony of ...

Like a lot of Asian kids, I grew up with rice as a household staple. I learned to cook it old-school pretty early in life in a medium-sized saucepan, using the knuckle method. (I’d never even heard of ...

Doctors say rice alone doesn’t spike blood sugar; portions, pairings, cooking methods, and hidden sugars play a far bigger ...