Person's hands slicing a cabbage with a knife on a cutting board - Massanph/Getty Images Cabbage is not only one of my favorite veggies, but one of my favorite foods in general. You don't have to tell ...
You're going to need to know how to cut cabbage if you're going to make coleslaw this summer. And you totally should make that coleslaw, because it's the perfect refreshing side with all the food ...
From crunchy coleslaws to hearty soups, there are so many classic dishes that rely on cabbage. But first, you need to know how to store cabbage if you want to get the most out of this modest vegetable ...
My newest obsession, vegetable-wise, is cabbage. I mean, I’ve always loved cabbage, but it seems like lately, there are so many more creative recipes floating around to coax out all its wonderful and ...
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Sautéed cabbage
Sautéed cabbage—let me tell you—is a real favorite in Northern Italy, especially when the chill sets in. Think Lombardy and ...
Learning how to cook cabbage is an essential for all chefs. This cruciferous vegetable is affordable and easy to work with. Cabbage’s crunchy texture and neutral flavor lends itself perfectly to a ...
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Healthy tikel gomen (one pot potato and cabbage dish)
Tikel Gomen is a healthy one-pot vegetarian dish with cabbage, potatoes, onion, and turmeric. It is packed with flavor, easy ...
While not the most popular of vegetables, cabbage is hearty, versatile, inexpensive and good for you. It’s a cruciferous vegetable — meaning it's in the same family as nutritional powerhouses broccoli ...
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