Entomophagy, the practice of eating insects, has a rich history in cultural contexts, with roots varying across different regions. Insects are considered a delicacy or staple food source due to their ...
Bugs! It's what's for dinner. At least that's the pitch that the University of Minnesota Entomology Department will be making at an event this Saturday, the Great Minnsect Show, that will give the ...
While you might not be eager to chomp chocolate-covered cicadas, edible insects are a part of the human legacy. Dr. Julie Lesnik, Associate Professor in the Department of Anthropology at Wayne State ...
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