Do you know what makes korma such a significant part of Indian cuisine? It is the sheer melt-in-your-mouth experience of the gravy and juiciness of the succulent meat that lifts up the non-veg curry ...

India is a country with a vast repertoire of culture, traditions and cuisines changing after every 50 miles. And the foodie in us doesn't mind that at all! In fact, we can easily claim India is a ...

While the whole country loves biryani, true Delhiites are heading to these five iconic spots to get the real deal. Check it ...

Rank 31 may not sound like a big feat, but it is when we're talking at a global scale. And that's the number Hyderabadi biryani has rolled in at, in Taste Atlas' list of the '100 best dishes in the ...

Baby bison appear to have a blast chasing each other at Yellowstone National Park ...

HYDERABAD: What better way to celebrate the holy month of Ramzan, than indulge in finger licking food from the Nizami Food Festival at one of the city’s popular restaurants, Farzi Café. A culinary ...

My mother was a prolific cook and would regularly rustle up food from diverse cuisines. I learned a lot from her, including this recipe, which is very close to my heart. It is a kachchi biryani in ...

From haleem to ghagras and jhoomars, Hyderabadi culture has left its imprint on contemporary Pakistan, none more so of course than on Karachi’s cuisine. Where would Karachi be without its beloved ...

Shah Rukh Khan, one of the wealthiest actors in the world, made a grand comeback to the big screen earlier this year with Pathaan, which was widely celebrated by his devoted fan base. The 57-year-old ...