Most kitchen knives don’t lose their edge by accident. Chefs say one everyday mistake quietly ruins blades faster than almost anything else. The post Why Chefs Say This One Common Mistake Ruins ...

Sharpen and care for your kitchen knives for safer, faster cooking. A sharp knife doesn't just cut better, it also makes you a better cook. If you haven't found your perfect chef's knife yet, we've ...

Walk into any kitchen store and you'll be bombarded by an overwhelming array of knife sets, each promising to be the answer ...

Bobby Flay knows his way around kitchen utensils, so when he talks about his favorites, we listen. The celebrity chef swears ...

What is sharpness really? What constitutes a cutting knife’s edge? Is there such a thing as the “best knife?” Questions of metallurgical metaphysics come up easily in conversation with the knife ...

HexClad cookware is known for its hybrid stainless steel and nonstick design, making the pots and pans both durable and versatile. The brand’s knives are crafted from Japanese Damascus steel, prized ...