When I wonder about the discovery of certain foods – and I wonder about it a lot – I like to imagine the delight of the first person who popped it into their mouth. Take yogurt, for instance. It’s ...

This three-ingredient frozen snack can be made sweet, savory, or even on the nutritious side. You could serve it after school ...

“I’ve been making or helping to make yogurt since I was about ten years old,” are the first words in “Homemade Yogurt & Kefir: 71 Recipes for Making & Using Probiotic-Rich Ferments” (Storey, $19.95).

If you’re big into DIY wellness, you may already make your own cashew milk or brew your own kombucha. But making your own homemade yogurt? That’s next level. This might sound like a huge pain, but ...

I bought a yogurt maker in Germany eight years ago that consists of a glass jar and a sturdy styrofoam container. It cost about $20, works wonderfully, and doesn’t require electricity. Why can’t I ...

Have you ever wondered how to make your own yogurt? It's actually pretty simple. I'm the kind of person that if I can figure out how to do something at home, I will try it. I've been dairy-free for ...

Imagine being a New Stone Age human, just starting to engage in food production back around 9000 B.C. You have sheep and goats that you’ve discovered are tasty (Domesticated cows wouldn’t show up ...

Homemade yogurt, like giant bell-bottoms and paisley caftans, went out of style in the ‘70s. Although I am relieved some hippie trends are obsolete, homemade yogurt is long overdue for its revival.

Homemade yogurt is so easy to make and all you need are two ingredients. When I tried my first bite of homemade yogurt I noticed how smooth it was and how fresh it tasted. And I really like how easy ...