Kerala-Style chicken curry is a lip-smacking dish, perfect for dinner parties. Chicken pieces are sautéed and cooked with a host of flavourful spices and curry leaves. Check out the recipe here: Heat ...

Kerala’s rich culinary heritage is deeply influenced by spices, coconut, and slow-cooked gravies. Mutton curry (Erachi Curry) has been a staple in Kerala households for centuries, especially among the ...

For this spicy curry, chicken thighs and drumsticks simmer in a rich sauce seasoned with chiles, garlic, ginger, and an array of spices. Neelam Batra is an Indian-born cooking instructor based in ...

South Indian cuisine is known for its bold spices, rich aromas, and use of coconut, curry leaves, and tamarind. When it comes to chicken, the region offers a wide variety of flavorful dishes — from ...

Want to serve South Indian food during your Christmas party? Here are some popular and lesser-known South Indian chicken ...

South Indian cuisine boasts a wide range of chicken curries made in different regions that use regional ingredients including spices, coconut, and tamarind. Chicken is said to be low on fat, rich in B ...

Neelam Batra's spicy chicken curry recipe was inspired by memories of her childhood in New Delhi. Chiles, garlic, ginger, alongside many other spices season a rich tomato-based sauce, in which chicken ...

KASARGOD: The menu of Kerala’s Vande Bharat trains just got more exciting. From Thalassery veg biryani, Alleppey veg curry and Varutharacha chicken curry to Kerala chicken curry, Kerala-style chicken ...