Today, we mix Mexican and Thai cuisine in this recipe for crispy tacos topped with chicken and satay sauce. The base is very ...

Butter chicken is a luscious and creamy dish that traditionally lends on cream for its body -- but there's a simple and ...

If using jointed thighs and drumsticks, cut the chicken pieces into halves at the joint. Rinse and dry well with paper toweling. Sprinkle the chicken with salt and black pepper. Pour the flour into a ...

“By the time we’re done here,” says chef Edward Lee, “all of this is going to commingle and mix and become one beautiful dish.” The trick to making Lee’s peanut-braised chicken with coconut Carolina ...

Curry just might be one of the most misunderstood culinary terms. Often thought of as a flavor, it’s actually a sauce or stew made with warming spices or a paste-like mash of fresh ingredients such as ...

All coconut milk is not created equal. Canned coconut milk — both regular and light — is made from finely ground coconut meat that’s recombined with water for a uniform, viscous texture that can ...

Here's a quick stew with enough spice to boost your spirits on a harried weeknight. Though the ingredient list looks long, many go into the pan at the same time and you use cut-up boneless chicken ...

This hearty weeknight meal is perfect for fall. To celebrate Hispanic Latinx Heritage Month, "Good Morning America" is highlighting chefs, recipe developers, bloggers, restaurant owners, creators and ...

What's best to make your tastes travel than a chicken curry, with the sweetness of coconut milk? Preparation: Step 1: In a ...

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