When it comes to making something quick and comforting, there are many recipes that we can easily whip up. And two such recipes that we enjoy having are idli and dhokla. These two recipes have a ...

Usually when people are on a diet, finding recipes to kickstart their diet on the right note seems tricky. But thanks to the versatility of Indian cuisine, we can concoct several dishes with the ...

Bethica Das combines the best of Gujarati cuisine to create a Mango Sandwich Dhokla Cake. "I tried this innovative fusion dessert as a summer treat by preparing mango dhokla and then layered it with ...

Are you trying to find a quick and nutritious breakfast? For you, this mug of dhokla is ideal! Inspired by the classic Gujarati dhokla, this version is made quickly in a microwave-safe cup without the ...

If people feel like eating something healthy and tasty in the morning, they make and eat Poha or Dhokla. If you are bored of eating Poha made with flattened rice, then you can make Dhokla from Poha.

Gujarati food is not only about sweets and farsan from shops. In many kitchens, families make their own snacks at home using fresh ingredients and homemade spice mixes. While some recipes still rely ...

This is a popular starter made from fermented gram flour and yoghurt batter originating from the state of Gujarat, India. Dhokla is eaten cold and can be kept in a fridge for a quick snack. This very ...

From traditional dishes like Dhokla and Thepla to lesser-known gems like Handvo and Khandvi, check out delicious Gujarati dishes that are sure to leave you wanting more. The state offers a wide ...