When it comes to vegetables, choose seasonal produce – ones that are growing and ready to be harvested at this time of year. In the UK, for example, cabbage and leeks are at their best during the ...
Over the last 12 months our scientists have been busy cataloguing the extraordinary diversity of life on Earth.
Over the last 12 months, scientists from London’s Natural History Museum have been busy collecting, studying and cataloguing the extraordinary diversity of life on Earth. Museum scientists have given ...
The presence of pyrite was an unmistakable sign. Striking flint against pyrite nodules creates sparks, and which can be used to start fire. This pushes back the earliest known controlled use of fire ...
Even in diseases where the climate risks have been studied, there’s a lot of variability. While higher temperatures have been linked with a higher risk of disease, that’s not always the case. For ...
The impact of climate change has only been scientifically investigated in around 6% of the 816 zoonotic diseases that affect humans. · The findings highlight the risk posed by ...
Over a period of five years, researchers sampled the deep-sea floor of the CCZ three times before and one time two months ...
Travel through 4.6 billion years of our planet's history and help protect its future. Snap a selfie with a piece of Mars, touch a fragment of the Moon and lay your hands on a meteorite older than our ...
AMISTAD, a new collections-based research project led by London’s Natural History Museum, is working on untangling the identities of a group of blue butterflies from South America.
Groundbreaking discovery shows humans were making fire 350,000 years earlier than previously thought
Sites in Africa suggest humans used natural fire over a million years ago, but the discovery at the Palaeolithic site in Barnham evidences the creation and control of fire, which carries huge ...
Results that may be inaccessible to you are currently showing.
Hide inaccessible results