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  1. Roasted Brussels Sprouts Recipe | Ina Garten | Food Network

    Try Ina Garten's classic Roasted Brussels Sprouts recipe from Barefoot Contessa on Food Network. The key to a perfect roasted vegetable is a hot oven.

  2. How to Roast Garlic - Food Network

    Oct 18, 2023 · Buttery, caramelized garlic adds a sweet, mellow complexity and depth to many dishes. It's also really easy to make.

  3. Roasting Recipes - Food Network

    6 days ago · Roasting draws out the natural flavors of what you're cooking, and makes for a crispy outside and a moist inside. Become a roasting master with these tips and recipes.

  4. Roasted Vegetables Recipes - Food Network

    6 days ago · Drizzle some oil and go: These roasted vegetable recipes are an easy solution from weekdays to weekends.

  5. Garlic Roasted Potatoes Recipe | Ina Garten | Food Network

    Ina Garten's Garlic-Roasted Potatoes from Food Network's Barefoot Contessa make the perfect classic side dish for any meal.

  6. Roasted Broccoli - Food Network Kitchen

    Roasted Broccoli One of the best ways to cook broccoli is also the simplest. Learn how to chop and season it, and how long to roast it with this easy preparation. Recipe courtesy of Food …

  7. Roasted Brussels Sprouts and Carrots Recipe - Food Network

    Whisk 2 tablespoons vegetable oil, the juice of 1/2 lime, 2 teaspoons sugar, 1 minced garlic clove, 1 teaspoon kosher salt and a pinch of red pepper flakes. Toss with 1 pound quartered Brussels ...

  8. Roasted Beets Recipe | Ina Garten | Food Network

    Ina Garten's Roasted Beets from Food Network are sweet, aromatic and slightly sharp from the raspberry vinegar and orange juice tossed in at the end.

  9. Roasted Potato Recipes - Food Network

    Dec 10, 2025 · Try new ways of cooking with potatoes with roasted potato recipes and more from the expert chefs at Food Network.

  10. Roasted Cauliflower - Food Network Kitchen

    Roasted Cauliflower One of our favorite cauliflower recipes comes together in less than 30 minutes, and it's a super-versatile dinner staple.